Tag Archives: ferment

Tomato Tidbits: Saving Seed

Tomato seed saving!

Tomato seed saving!

Tomatoes have always been my favorite plant to grow! We grew them when I was a child and I have been growing them on my own for twenty years now! To say I'm obsessed with tomatoes is an understatement! The last five years Ryan and I have been actively saving the seed of our heirloom open pollinated tomatoes we grow. We grow more and more varieties and colors every year! I love saving seed because it saves me money on seed orders and I can trade with other seed savers and get even more variety! This year we grew over 40 varieties of heirlooms, next year will be even more! So to start, be sure the plant that you are saving from is an heirloom so the seed will be true to parent plant. Hybrid plant seeds can have all different results from their lineage. If you don't know you can just research the name of your tomato plant and find out easily. Next, choose your healthiest plant with the best fruit. Read more »

Water Kefir, Starting My Dehydrated Grains!

So I recently received some dehydrated water kefir grains in the mail from a trade on Facebook for some of my 300 year old sourdough starter. Fermenting folk tend to be quite generous and trade and share often if you're looking to get started... If you liked my post about Milk Kefir than you will also like this! Water Kefir (WK) is a carbonated probiotic beverage that is quite simple to use and tasty! Many people compare it to soda and use it to get away from that unhealthy beverage. I have done water kefir in the past from already hydrated grains I got from my mom (but I lost them in a box during the move and killed them...oops!). This time I had to learn about rehydrating the grains and getting them active again. It ended up being quite simple... IMG_20150204_144411_505 Read more »

Fermented Chicken Feed, Why and How?

FermentedChickenFeed

The girls are checking out the new food cautiously...

  I love to make things better than they are... To take something and make it even better gives me a huge sense of accomplishment! Maybe that's why fermenting has become a bit of an obsession in the last few years? So I have been meaning to ferment my chicken food for a while now, I've researched it on several different occasions and somehow it gets pushed to the back burner. I have more free time on my hands lately with this pregnancy. I can't do anything too physical because of my pain I'm battling but staying home all day doing nothing is not an option for someone like myself! So I have dived into my fermenting and baking more than ever! That means I can finally ferment my chicken feed! Read more »

Milk Kefir… Easy to Make and Easy to Turn into Cheese!

MilkKefirStraining

Mmm... Milk Kefir!

How did I not know how easy and awesome Milk Kefir was!? I have been fermenting lots of different things in the last few years and just never made it to Milk Kefir (MK). My sister sent me some starter culture in December and I am amazed at how fast and easy it is! And so yummy and good for me! Read more »